Juicy Gulab Jamun | Dessert | Gulabjam in Telugu | గులాబ్ జామున్ | గులాబ్ జాము | గులాబ్జాము

#GulabJamun#gulabjamu#Juicy#Dessert

This recipe will make everyone mouthwatering. I'm sure, all the viewers will try #AtHome & enjoy the delicious flavours with #family members.

Process :

1. Prepare Dough, & make small ball(required Size)

2. Take a pan , pour water into it & add sugar, keep in low flame.(Thin String Consistency)

3. Take another pan & pour oil, heat it in low flame.

4. Now Fry the prepared balls in low flame oil pan.

5. Take the balls after balls turn in to Light Golden colour & put balls in Sugar Sirup.

6. After 30 mins, serve the Hot Gulaab Jamun.

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